Reservations for Two


Reservations for Two

It’s getting hotter in the kitchen

Tilly Milek almost has it all. She’s opened her own Chicago  restaurant, the way she’d always dreamed, and it’s this close to being a success. Even better, she’s met Dan Meier-a gorgeous man who loves food as much as she does. He isn’t put off by her demanding job, which only makes her want to spend more time with him.

But a scathing review by an anonymous local critic puts everything in jeopardy. Worse, her steamy new man turns out to be the one who wrote it! Tilly doesn’t see how she can ever forgive Dan, but she can’t stop thinking about him either. In print he’s her enemy. In person? He’s as tempting as a perfectly prepared meal…and Tilly’s appetite just might get the best of her.

 

> Excerpt from the Book

> Behind the Book

 

BUY LINKS

Reservations for Two

Paper version: 

AmazonBarnes and Noble, Harlequin, The Regulator

Ebook version: 

AmazonBarnes and Noble, Harlequin, All Romance, Kobo, Google, The Regulator

REVIEWS

"Lively dialogue, relatable characters and exquisite descriptions of Polish sausage and pierogies make this a scrumptious tale." -- 4 & 1/2 stars from RT Book Reviews

"Tilly is a nifty heroine." -- Dearauthor.com recommended read

"I also loved that Dan is a romantic person at heart. He knows that his feelings for Tilly are genuine and fights for what he believes they can have together. Tilly’s strong, independent personality is the perfect compliment. If you are a foodie (or wannabe foodie like me) and enjoy contemporary romance, I think you’ll enjoy this touching story." -- Harlequin Junkie 4-hearts review